Friday, June 17, 2011

Chicken and Spinach Alfredo Pizza

Made Chicken and Spinach Alfredo Pizza last night for dinner.  It was pretty good and super easy.  Props to my wife for the awesome homemade Alfredo sauce she made the other day.  I don't have a recipe for that, but any good white sauce will do just fine.


Pizza Crust
Chicken, cooked and cut into bite-sized pieces
Spinach, washed and dried
Mushrooms, sliced
Red Onion, chopped
White Sauce

1.  Roll out crust and put on pizza pan.  Spread desired amount of sauce on the crust.

2.  Spread chicken, mushroom slices, and red onions on top of sauce.  (Add other ingredients as desired)

3.  Put spinach on top.  Feel free to add a thick layer as it will cook down in the oven.

4.  Bake on center rack in oven at 450 degrees for 6-8 minutes, or as directed to ensure crust is completely cooked. 

5.  Slice and dig in!

No comments:

Post a Comment